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FNES
is one of eight departments in the Division of Mathematics and Natural
Sciences at Queens College.
We offer baccalaureate (Bachelor of Science and Bachelor of Arts) programs
of study in Family and Consumer Sciences, Nutrition and Exercise Sciences, and Physical Education. Also,
please note that there are several areas of specialization within these
programs. You will find information on all of our baccalaureate programs
below. Click here for information on graduate study at FNES. For further information on programs in Family
and Consumer Sciences, please call 718-997-4475. For further information
on programs in Nutrition and Exercise Sciences and Physical Education,
please call 718-997-2710.
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Click
here to view our undergraduate course descriptions.
The
Family and Consumer Sciences
program is accredited
by the Council
for Accreditation
of the American
Association of Family and Consumer Sciences. The professional programs offered by this accredited
unit include specializations in: Family and Consumer Studies; Food
and Nutrition; Dietetics; Secondary School Teacher Education in
Family and Consumer Sciences; and Textiles and Apparel.
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Coursework
in the Family and Consumer Sciences program synthesizes knowledge
from (1) the Physical Sciences, (2) the Social Sciences, and
(3) the Humanities and applies this knowledge to an interdisciplinary
study of various aspects of individual and family life. Courses
in the program are designed for men and women who want to enter
the profession of Family and Consumer Sciences, those who want
to relate some phase of this program to their major, and those
who want to fulfill a general cultural interest in one or more
courses in the field.
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The
Major Program in Family and Consumer Sciences
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Family
and Consumer scientists are employed in such diverse areas as
dietetics and nutrition, food service, teaching, business and
industry, consumer and social welfare, extension, merchandising,
fashion and textiles, research, and communications. Because
each Family and Consumer scientist is a trained professional
who shares certain common understandings with all others in
this profession, all students majoring in the Family and Consumer
Sciences programs take a common core of basic
courses. These core courses include FNES 106, 147, 151, and 380;
Chemistry 16 and 17 or 19 and 159; and either Biology 11, 21, or 108. Students must achieve a grade of C or better in all major reqirements within and outside of the Department. A student may not repeat a major course more than once beyond the initial enrollment in the course. In addition to the core courses, students must
complete one of the following four areas of Family and Consumer Sciences Concentrations:
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- Family and Consumer Studies:
Students specializing in this area must complete FNES 140, 153, 163 (or 263 and 264), 248, 252, 349, 350, 351, and 376. Family and Consumer Studies Specialization Brochure.
Food and Nutrition:In addition to the core courses listed above, students
specializing in this area must complete FNES 101, 104, 203,
275, 378. In this specialization, students must complete Chemistry
19 and 159 and FNES 263 and 264. Students in this program will not satisfy requirements for admission to a Dietetic Internship.
Dietetics: The department
offers a specialization for students who wish to go beyond
the required coursework in Food and Nutrition in order to
satisfy the professional registration requirements of the
American Dietetic Association (ADA). As the Didactic
Program in Dietetics (ADA DPD) requires numerous courses
in the FNES Department and in other departments beyond those
outlined below for the general Food and Nutrition area, students
should consult an adviser at the earliest possible point in
their academic career to plan their programs sequentially.
In addition to the core courses above, dietetics students must take:
FNES 101, 104, 203, 263, 264, 275, 307W, 337, 365, 366, 368, 378; Chemistry 19, 159, 179; Biology 11, 43, 44; Psychology 101, 107. For more
information, go to the ADA
DPD page.
Textiles and Apparel: Students
specializing in this area must complete FNES 121, 126, 157
or 158, 226, 227, 228W, 325 and 327; and Economics 100.
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here to view the Textiles and Apparel site)
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Secondary
School Teacher Education:
Students seeking to qualify for a New York State Initial teaching
certificate can do so by completing a competency-based program
which, in addition to the core, includes FNES 101, 104, 121, 126,
140, 153, 156, 163(or 263 and 264), 203, 226 or 228W, 336, 338, and 339, and Secondary
Education (SEYS) 201, 221, 340, and 350. All education courses require 20-25 hours of field experience. (click
here for Opportunities in Family and Consumer Sciences Teacher Education)
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The
Minor Program in Family and Consumer Sciences
- A minor in FNES is available in two areas: Food and Nutrition
and Textiles and Apparel. Students who want the minor noted
on their transcript must register with the department.
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- The
minor in Food and Nutrition: Studenst
must complete CHEM 19 and 159; BIO 11; FNES 101, 263, and
264; and at least six credits selected from among FNES 104,
203, 275, 307W, and 378.
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- The
minor in Textiles and Apparel: Students must complete FNES
121, 126, 157 or 158, and at least seven credits selected
from among FNES 226, 227, 228W, 325, 327, 358, and 373.
FIT
Visiting Student Program
- Family and Consumer Sciences
majors who are interested in supplementing their specialization in textiles and apparel from QC
have the opportunity, if eligible, to study at New York City's renowned Fashion Institute of Technology (FIT) for two semesters, thereby earning an associate's degree from FIT and a bachelor's from Queens College. Queens
College cannot guarantee that all who apply will be accepted. Interested students should consult the
department visiting student liason for information as soon as possible in the
semester prior to the term(s) in which FIT study is desired. Students must have a minimum GPA of 2.7 to qualify. Applications for the spring semester are due October 1 and for the fall semester January 1.
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One Year Programs
Accessories Design (Fall only)
Advertising & Marketing Communications (Fall/Spring)
Advertising Design (Fall only)
Fashion Mechandising Management (Fall/Spring)
Fashion Design (Fall/Spring)
Jewelry Design (Fall only)
Textile/Surface Design (Fall only)
Textile Development & Marketing (Fall only)
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FNES
offers an academic program that leads to a Bachelor of Science
(B.S.) degree in Nutrition and Exercise Sciences. We are one
of eight departments in the Division of Mathematics and Natural
Sciences, and the major in Nutrition and Exercise Sciences is
designed for students with genuine interest and strong aptitude
in the sciences. Employment in this field will require self-motivation
and creativity as new career opportunities continue to arise.
A general description of this degree program and the required
curriculum can be found below.
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- The
Major Program in Nutrition & Exercise Sciences
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The
B.S. degree program in Nutrition and Exercise Sciences provides
for intensive study in the combined disciplines of nutrition
and exercise sciences. It is designed for students specializing
in the maintenance of cardiovascular health and wellness through
healthy diets and regular physical activity. Students are prepared
for positions in corporate and hospital based programs in health,
cardiovascular fitness, wellness, and cardiac rehabilitation;
community based programs in nutrition and fitness for adults
and senior citizens; and adult health and fitness programs in
health clubs, adult education centers, sports medicine, physical
rehabilitation centers, and preventive health agencies.
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- Curriculum
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- The
curriculum for the major is comprised of 36 credits in nutrition
and exercise sciences. It also includes courses in biology and
chemistry, which are the underpinnings of both nutrition and
exercise sciences. A course in statistics is required to enable
students to better understand and interpret scientific literature.
In addition, students will need to take college-wide English
and Mathematics skills placement exams which place them in appropriate
courses and to meet the Queens College General Education and
Liberal Arts and Sciences Area Requirements (LASAR). A grade
of "C" or higher is required in order for these courses
to count toward the major.
A student may not repeat a major course more than once beyond the initial enrollment in the course.
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click
here for FNES undergraduate course descriptions
- Required
Courses in Nutrition & Exercise Sciences
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- FNES
230: Exercise, Energy Balance, & Weight Control (3 cr.);
- FNES
263: Nutrition I (3 cr.; prereq. CHEM 19 and 159);
- FNES
264: Nutrition II (3 cr.; prereq. FNES 263);
- FNES
340: Kinesiology (3 cr.);
- FNES
341: Biomechanics (3 cr.; prereq. FNES 340);
- FNES
342: Physiology of Muscular Activity (3 cr.; prereq. BIO 43
and CHEM 19);
- FNES
352: Physiological Principles of Exercise Testing (3 cr.; prereq.
FNES 342);
- FNES
353: Fitness Assessment & Prescription of Exercise Programs
(3 cr.; prereq. FNES 342);
- FNES
365: Nutrition Counseling & Assessment (3 cr.; prereq. FNES
263 and CHEM 179);
- FNES
366: Medical Nutrition Therapy (3 cr.; prereq. FNES 264 and
365);
- FNES
368: Life Cycle and Community Nutrition(3 cr.; prereq. FNES 264 and 1310 43);
and
- FNES
377: Internship in Exercise Sciences (prereq. FNES 353 or permission).
- TOTAL
= 36 cr.
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- Required
Courses in Biology & Chemistry
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- BIO
11: Introduction to College Biology (4 cr.);
- BIO
43: Anatomy & Physiology (4 cr.; prereq. BIO 11);
- CHEM
19: General Chemistry I (4 cr.);
- CHEM
159: Survey of Organic Chemistry (4 cr.; prereq. CHEM 19); and
- CHEM
179: Biochemistry in Nutrition (prereq. CHEM 159).
- TOTAL
= 20 cr.
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- Required
Course in Statistics
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- FNES
165: (3 cr.; or PSY 107 or SOC 205).
- TOTAL
= 3 cr.
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- To
Become a Major in Nutrition and Exercise Sciences
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- All
students will need to file a white Declaration of Major card
with the registrar in Jefferson Hall 100. The code for this
program is 117. Students will need to fill out 2 green and one
yellow Major cards which must be signed by the undergraduate
advisor. Students must have green and yellow cards on file in
the FNES Department -Fitzgerald Gym 203- in order to pre-register.
Students coming from two-year feeder programs will need to have
transfer credits evaluated and a proposed course sequence drawn
up with the assistance of the undergraduate advisor, Dr.
Paul Fardy.
- NOTE: Students interested in this program should consult with
the undergraduate advisor, Dr.
Paul Fardy, at (718) 997-2714.
NOTE: All students in the program must follow the pre-requisite
sequences. There will be no exceptions.
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- Suggested
Sequence of Courses:
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YEAR 1
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YEAR 2
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YEAR 3
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- FALL
- CHEM 19
- STAT
- FNES 230
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SPRING
- CHEM 159
- BIO 11
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- FALL
- CHEM 179
- BIO 43
- FNES 263
- FNES 340
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SPRING
- FNES 264
- FNES 341
- FNES 342
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- FALL
- FNES 352
- FNES 365
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SPRING
- FNES 353
- FNES 366
- FNES 368
- FNES 373
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NOTE: The B.S. degree in Nutrition and Exercise Sciences
does not meet the requirements for teacher certification
or for verification for membership in the American Dietetic Association.
Students interested in teaching Home Economics/Family and Consumer
Sciences or Physical Education and those students who are interested
in verification in Dietetics should consult with the appropriate
advisors for those programs. (see Family and Consumer Sciences
above). Students interested in a graduate
(M.S.) degree in Nutrition and Exercise Sciences should consult
with the graduate advisor, Dr. Michael Toner, at (718) 997-2710.
top
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- PE program accredited by NASPE
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- The Physical Education program was just nationally recognized by the National Association for Sport and Physical Education as an accredited program. Hats off to Dr. Ariela Herman and Dr. Michael Toner for doing the lion's share of work preparing the documents needed for this approval.
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- Requirements
in Physical Education
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- A large
body of research has led to the conclusion that regular physical
activity is very important in promoting and maintaining health
throughout the lifespan. As such, all undergraduate students
at Queens College are required to satisfactorily complete one
course in physical education, selected from the liberal arts
electives (FNES 11 through 30, or, for ACE students only, FNES
32). Students with physical and medical problems and whose physician
has stated in writing that it would be medically inadvisable
to complete a physical activities course may select FNES 30
(Fitness Through Diet, Exercise, and Weight Control), a 3-credit
academic (classroom) course that does not require any physical
components.
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- The
Major Program in Physical Education
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- In addition
to the physical activities program, FNES offers an academic
major in Physical Education. The Physical Education program
leads to a Bachelor of Science (B.S.) degree and prepares individuals
for service as teachers in physical education. It leads to New
York State Initial Certification for teaching physical education
in pre-kindergarten through grade 12, with a concentration in
human movement, sport, and exercise sciences. The program also
prepares individuals to assume the following professional roles:
movement specialists in the primary grades; coaches and instructors
of sport in the middle and upper grades; and health-related
fitness specialists.
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- Students
who are interested in specializing in physical education should
seek advice about program planning as early as possible in their
freshman year. The department will provide detailed information
about the curriculum, course schedules, and standards. All students
who have met Queens College admissions requirements will be
required to file a signed, approved course of study with a department
adviser. The program includes a preprofessional component (the
freshman and sophomore years) and a professional component (the
junior and senior years). The preprofessional component consists
of required College-wide baccalaureate courses, courses in liberal
arts and sciences (LASAR categories), and major courses in physical
education. The academic standards and requirements for successful
completion of the preprofessional component are listed below.
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- Preprofessional
Component
- During
the freshman and sophomore years the following courses are required
of FNES majors specializing in the Physical Education program:
Physical and Biological Sciences & Quantitative Reasoning
(15 credits): Biology 11, Chemistry 19, Biology 43 (Prereq.:
Biology 11 and Chemistry 19); and one course from among the
following: Psychology 107, Communication Arts & Sciences
283 or other approved courses in statistics.
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Preprofessional
Component: Academic Standards and Requirements
- Students
will:
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Successfully complete Queens College English requirements,
with an average grade of B- in English 110 and 120. (If
a student has an average less than a B- the student will
be required to take additional writing courses);
2. Successfully complete Queens College and CUNY mathematics
entrance requirements, including Math 6, if required;
3. Successful complete FNES 11, Physical Conditioning, with
a minimum grade of B- (course meets the Queens College Physical Education
requirement);
4. Earn at least 26 credits in the LASAR area achieving
a minimum cumulative grade-point average of 2.0;
5. Earn a minimum grade of C in all physical education courses,
with an average grade of B- in the human movement studies
area (FNES 160, 340, 341, 342, 343), and an average grade
of B in at least 7 of the 9 credits required in the movement
performance area (FNES 12, 13, 14); and
6. Earn a minimum total of 63 credits with an overall cumulative
grade-point average of 2.5, including the preprofessional
component of the program, Queens College baccalaureate requirements,
LASAR, and physical education major course requirements.
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- Human
Movement Studies (15
credits)
FNES 160, 340, 341, 342, 343.
Movement Performance: Level I = Beginning; Level II = Intermediate/Advanced
FNES 11, 12 (Basketball, Levels I & II; Volleyball, Levels
I & II), 13, 14 (Tennis, Levels I & II)
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- Professional
Component
In order to begin study in the professional component of the
major program, students must satisfy all requirements and standards
of the preprofessional component.
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- Honors
Study
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- The
department of Family, Nutrition, and Exercise Sciences offers
honors work within the Interdisciplinary and Special Studies
Program. The purpose of the program is to identify students
of exceptional ability and potential and to provide the kinds
of academic experiences that will enable them to pursue, in
greater depth, a specific area in which they demonstrate both
aptitude and interest. This work may take the form of specific
honors courses or research tutorials for 1, 2, or 3 credits.
Within the framework of the tutorials, guided research may be
undertaken in conjunction with a specific major course, or a
project may be supervised by a faculty member with an interest
in a specialized area. In this manner, students are not limited
by the scope of the coursework for a particular semester but
are free to work independently with members of the faculty.
Honors work in physical education is not limited to majors in
this department. All interested students should see the department
honors coordinator.
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undergrad course descriptions / grad
programs / grad course descriptions / textiles
& apparel /
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opportunities
in family & consumer sciences teacher ed
careers
in exercise science (86k.pdf)
/
Didactic
Program in Dietetics
(ADA DPD)
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